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Trakets restaurant tempts with an interesting menu. The fact that the dishes are made using homemade recipes is greatly appreciated by the guests. The result: delicious and varied specialties, both meat and vegetable. And of course – palate tempting desserts!
The fresh ingredients we use and season with spices from Zhitnitsa, are a part of the rural cuisine that our chef cooks successfully recreate with much love and professionalism.


We stake on dishes prepared according to home recipes (rural cuisine) in the menu, we use fresh products and season with spices from Zhitnitsa.

Zhitnitsa salad
avocado, einkorn, rocket, peeled tomato, dressing
Spinach with quinoa
spinach, quinoa, tomatoes, egg, cow cheese, roasted pepper, dressing
Homemade spinach soup
with cheese and croutons
Frog legs
Selected pork
with home-made zucchini chutney
Veal steak
with pepper steak and sautéed potatoes
Thracian dzhurkanitsa
Lamb prepared by an old Thracian recipe
with potatoes, mushrooms and green onions
Deboned fryed lamb head
with butter, green onion and bouquet of herbs
Chicken crunchy fillets
with a mix of salads and mashed potatoes
BBQ trout
with lemon sauce
Salmon chop
on stewed spinach with butter and garlic
with chocolate, mascarpone and hazelnuts
Homemade ice cream
with figs
See the complete menu

The restaurant is available only for hotel guests.
Extremely suitable for organizing corporate or
personal events -team building, company trainings, birthdays, weddings
We have 100 seats in the main hall, 24 seats on the veranda and 30 seats in the summer garden.

Work time: 08:00 – 22:00 o’clock
Breakfast: 08:00 – 10:00 o’clock


In the winery of Trakiets Complex you can taste selected wines combined with gourmet dishes. The hall has a capacity of up to 40 seats and is suitable for private corporate and personal events.

*The tasting is done with preliminary reservation in case of groups of more than 10 people